Dollar General - - Responsibilities: Assist Store Manager in managing Perishable Departments including produce, fresh meat, dairy, frozen foods, bakery items.; Maintain correct perishable stock levels and utilize planning tools for ordering.; Train associates in proper presentation, pricing, and safe handling of perishable products.; Record perishable markdowns and inventory levels; analyze causes and take corrective action.; Ensure customer needs and requests are addressed promptly and maintain sanitation standards.