The Eatery at Yavapai College is dedicated to serving delicious meals that focus on local and seasonal ingredients, promote nutrition for academic and athletic performance, and prioritize sustainability in our food practices. We believe in providing students and staff with wholesome and nourishing meals that support their overall well-being. We are currently seeking a dedicated and skilled Line/ Prep Cook to join our team on a full-time basis. This role is crucial in preparing and cooking meals that reflect our commitment to using local and seasonal ingredients, promoting nutrition for academic and athletic performance, and practicing sustainability in our culinary operations. We are seeking candidates with excellent communication and multi-tasking skills to play a key role in ensuring customer satisfaction. Duties and Responsibilities:Prepare and cook meals according to established recipes and standards (e.g. chopping vegetables, butchering meat, preparing sauces, and all menu items)U...Prep Cook, Cook, Operations, Restaurant, Education, Seasonal