Transfer of wort and beer at a pace congruent to our production schedule
Monitoring fermentation and documenting metrics in order to guarantee healthy beer (DO, CO2, Gravities, etc)
CIP of tanks and brewing equipment that meet our standard of cleanliness while following all safety guidelines
Self managed cleaning of interior and exterior of all kegs as well as ensuring the integrity of the shell/spear before filling
Assisting in canning operations (including filling, packing, labeling)
Filling of kegs with adherence to company standards
Operation of filtration equipment and associated upkeep with said equipment
Maintaining high level of Quality Control-Training and cross-training of current and future cellar technicians
Projects/Planning:
Daily documentation and record keeping to facilitate a detailed record of all production
Preventative upkeep of equipment (maintenance and scheduling of improvements)
Equipment:
Preventative upkeep of cellar related equipment to ensure their safety, quality, and longevity
Maintaining basic levels of facility maintenance and equipment upkeep
Qualifications and Experience:
3+ years brewery (or related industry) experience
Cellar and packaging experience preferred
A well rounded technical background to assist in the maintenance and upkeep of critical brewery equipment
A passion for beer, brewing, and the brewing industry
Compensation and Benefits:
Competitive cash compensation commensurate with experience and education
Health Insurance (partial company payment of medical, dental and vision premiums)
401(k) plan with generous matching
Relocation reimbursement may be available for exceptional candidates
Opportunities to travel to brewing events and training
Outfitting (boots, work shirts, equipment, etc)
Discounts on Wren House beers and merchandise
Wren House Brewing is an equal employment opportunity employer and we seek to build a culturally diverse staff where differences are respected and celebrated. Individuals from all walks of life are encouraged to apply.
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